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Whaling
What Is Whaling?
Whaling is the practice of hunting whales for their meat, oil, and other products. It is a centuries-old practice that has been used by many cultures around the world. Whaling has been a major source of food and economic activity for many coastal communities, and it has also been a source of controversy due to the potential for over-exploitation of whale populations. Today, whaling is regulated by international agreements and is largely limited to subsistence hunting by indigenous peoples.
Description
Whaling is the hunting of whales for their meat, oil, and other products.
Usage and Examples
Whaling is used by many cultures around the world for subsistence hunting and for commercial purposes. In some countries, whaling is still practiced for commercial purposes, such as in Japan, Norway, and Iceland. In other countries, whaling is limited to subsistence hunting by indigenous peoples, such as in Alaska and Greenland. Whaling is also used for scientific research, such as in the United States and Canada.
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